Products / Seattle Bagel Bakery
Dinner with Seattle Bagel Bakery kettle boiled bagels, asiago bagels
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, AND ASCORBIC ACID), WATER, ASIAGO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWERED CELLULOSE, POTASSIUM SORBATE), SALT, BROWN SUGAR, DRIED PARSLEY, YEAST, CORNMEAL, CALCIUM PROPIONATE AND ENZYMES.
Seattle Bagel Bakery, breads & buns, serving 121 g, package 17 oz/484 g. Ingredients as printed on the label.
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Cooks as bagels. Half of it left? Use up the bagels.