Dinner with Severino artisanal small batch ravioli, pumpkin
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
UNENRICHED DURUM WHEAT FLOUR, WATER, PASTEURIZED CAGE FREE EGGS, YELLOW CORN FLOUR, SOYBEAN OIL, FILLING INGREDIENTS: PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), PUMPKIN, SUGAR, BREAD CRUMBS (UNBLEACHED WHEAT FLOUR, CANE SUGAR,, YEAST, SEA SALT), BROWN SUGAR. CINNAMON, GINGER, CLOVES.
Severino, pasta by shape & type, serving 128 g, package 9 oz/255 g. Ingredients as printed on the label.
More from Severino
- Severino manicotti, spinach with vodka sauce
- Severino homemade pasta, stuffed shells cheese
- Severino cheese stuffed rigatoni
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- Severino rigatoni pasta
- Severino pomodoro sauce and vegan mozzarella seitan sausage lasagna
- Severino sauerkraut & mushroom pierogi
- Severino mac & cheese elbow pasta
- Severino mac & cheese
- Severino tortellini
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