Dinner with Sharwood's chinese cooking sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, RED PEPPER, SUGAR, WATER CHESTNUT, BABY SWEET CORN, MALT VINEGAR, FOOD STARCH- MODIFIED, LIGHT SOY SAUCE (WATER, SUGAR, SALT, SOYBEAN, WHEAT FLOUR), TOMATO PUREE, ACETIC AID, GARLIC PUREE, CHILI PUREE, CHOPPED CORIANDER, SALT, RED CHILI FLAKES, XANTHAN & GUAR GUMS (STABILIZERS), PAPRIKA EXTRACT (COLOR).
Sharwood's, oriental, mexican & ethnic sauces, serving 133 g. Ingredients as printed on the label.
More from Sharwood's
- Sharwood's major grey mango chutney
- Sharwood's mango chutney
- Sharwood's bengal spice mango chutney
- Sharwood's hot mango & ginger chutney, hot mango & ginger
- Sharwood's mango & ginger chutney, mango; ginger
- Sharwood's plain puppodums, plain
- Sharwood's mild curry powder
- Sharwood's medium thai red curry cooking sauce, medium thai red curry
- Sharwood's tandoori paste, medium
- Sharwood's tomato & cumin spice & sauce