Dinner with Shullsburgs old fashion spreadable cheese, bacon
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT, CAROB BEAN GUM), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, VEGETABLE OR ANNATTO COLOR, CALCIUM CHLORIDE), WATER, WHEY, MAYONNAISE (SOYBEAN OIL, WATER, EGGS, VINEGAR, CONTAINS LESS THAN 2% OF EGG YOLKS, LEMON JUICE CONCENTRATE, SALT, SUGAR, DRIED ONIONS, DRIED GARLIC, PAPRIKA, NATURAL FLAVOR, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), BACON BITS, CREAM, SORBIC ACID (TO PROTECT FLAVOR), SALT, GUAR GUM, ANNATTO COLOR, NATURAL SMOKE FLAVOR.
Shullsburgs, cheese, serving 28 g, package 7 oz/198 g. Ingredients as printed on the label.
Other bacon
- Four Brothers hickory smoked baconFour Brothers
- Coborn's Four Brothers hickory-smoked bacon, smokey bbqCoborn's Four Brothers
- Giant Eagle pizzeria style medium crust pizza, chicken, bacon & ranchGiant Eagle
- Smart & Simple ranch & bacon pasta saladSmart & Simple
- Rose uncured canadian bacon hickory smoked, hickory smokedRose
- Glenmark pub style burgers, bacon & cheddarGlenmark
- Sam's Choice signature crust pizza, alfredo ham & baconSam's Choice
- Margherita bacon cheddar meatballsMargherita
- Giant Eagle beef patties with bacon & cheddar, beef with bacon & cheddarGiant Eagle
- Moran's bacon beef patties, cheddarMoran's
Cooks as bacon, cheese. Half of it left? Use up the bacon.