Dinner with Sideaway Foods pesto carrot noodles
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CARROTS, SUNFLOWER OIL, ROASTED CASHEWS, BASIL, PECORINO ROMANO (PASTEURIZED SHEEP'S MILK, SALT, RENNET, BACTERIAL CULTURE), EXTRA VIRGIN OLIVE OIL, GARLIC, SALT, ASCORBIC ACID
Sideaway Foods, all noodles, serving 120 GRM, package 8.5 oz. Ingredients as printed on the label.
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Cooks as carrots, pasta, pesto. Half of it left? Use up the carrots.