Dinner with Signature Select jewish rye bread, jewish rye
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED FLOUR (WHEAT FLOUR UNBLEACHED, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLOUR, SALT, GROUND CARAWAY SEEDS, SUGAR, ACETIC ACID, LACTIC ACID, GROUND DILL SEED, NATURAL FLAVOR, YEAST, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF CALCIUM PROPIONATE (TO RETAIN FRESHNESS), CALCIUM SULFATE, ENZYMES, ASCORBIC ACID, SOYBEAN OIL, SUGAR, VINEGAR, WATER, MONOGLYCERIDES, PROPIONIC ACID, PHOSPHORIC ACID.
Signature Select, breads & buns, serving 28 GRM, package 16 oz/1 lbs/454 g. Ingredients as printed on the label.
More from Signature Select
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- Signature Select fully cooked mini beef and pork meatballs with italian style seasonings, italian style
- Signature Select artichoke hearts quartered
- Signature Select turkey meatloaf
- Signature Select spaghetti in meat sauce
- Signature Select lasagna with meat sauce
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- Archer Farms multigrain bread, multigrainArcher Farms
- Archer Farms oatmeal bread, oatmealArcher Farms
- Archer Farms caesar large-cut croutons with oven-baked bread, caesarArcher Farms
- Simply Balanced sunny raisin organic bread, sunny raisinSimply Balanced
Cooks as bread. Half of it left? Use up the bread.