Dinner with Signature Select parmesan breadsticks, parmesan
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WHEAT FLOUR, WATER, UNSALTED BUTTER (MILK), YEAST, EXTRA VIRGIN OLIVE OIL, PARMESAN CHEESE ([PASTEURIZED MILK, CHEESE CULTURES, SEA SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING]), SEA SALT, GARLIC, MALT EXTRACT, NON-FAT MILK, ASCORBIC ACID, ENZYME.
Signature Select, breads & buns, serving 14 GRM, package 8 oz/227 g. Ingredients as printed on the label.
More from Signature Select
- Signature Select cheeseburger sliders
- Signature Select chicken sliders
- Signature Select yam patties, sweet potatoes
- Signature Select chicken with plum sauce, chicken
- Signature Select fully cooked traditional beef and pork meatballs with italian style seasonings, italian style
- Signature Select fully cooked mini beef and pork meatballs with italian style seasonings, italian style
- Signature Select artichoke hearts quartered
- Signature Select turkey meatloaf
- Signature Select spaghetti in meat sauce
- Signature Select lasagna with meat sauce
Other parmesan
- Kraft parmesan grated cheese, parmesanKraft
- Kraft grated parmesan cheese, sun-dried tomato & basilKraft
- Kraft grated parmesan cheeseKraft
- Kraft tangy italian spaghetti, spice mix & parmesan cheese, tangy italianKraft
- Kraft parmesan pesto vinaigrette, parmesan pestoKraft
- Miller's parmesan cheese, parmesanMiller's
- Mezzetta olive, parmesan & garlic everything spread, mildMezzetta
- Connie's Pizza cheese 100% real mozzarella, parmesan & romano cheeses classic thin crust pizza, cheeseConnie's Pizza
- Palermo's margherita diced tomatoes, mozzarella, parmesan, romano, basil, zesty marinara sauce ultra thin crust pizza, margheritaPalermo's
- Screamin' Sicilian Pizza Co. bessie's revenge wisconsin whole milk fresh mozzarella slices, shredded mozzarella cheese, parmesan, romano & white cheddar cheese pizza, bessie's revengeScreamin' Sicilian Pizza Co.
Cooks as parmesan. Half of it left? Use up the parmesan.