Dinner with Slim Jim pepperoni 'n cheese pepperoni stick pasteurized process american cheese stick, pepperoni 'n cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PEPPERONI STICK (BEEF, PORK, WATER, SALT, CONTAINS LESS THAN 2% OF: CORN SYRUP, NATURAL FLAVORS, SPICE EXTRACTIVES INCLUDING PAPRIKA, SODIUM ERYTHORBATE, HYDROLYZED SOY PROTEIN, LACTIC ACID STARTER CULTURE, SODIUM NITRITE). PASTEURIZED PROCESS AMERICAN CHEESE STICK (CULTURED PASTEURIZED MILK, WATER, SALT, SODIUM PHOSPHATE, NATURAL FLAVORING, SORBIC ACID [PRESERVATIVE], ENZYMES).
Slim Jim, pepperoni, salami & cold cuts, serving 42 GRM, package 27 oz/765 g. Ingredients as printed on the label.
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Cooks as pepperoni, american cheese. Half of it left? Use up the pepperoni.