Dinner with Smart Flour Foods chicken sausage with red peppers ancient grains pizza, chicken sausage with red peppers
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CRUST (SMART FLOUR [TAPIOCA FLOUR, SORGHUM FLOUR, AMARANTH FLOUR, TEFF FLOUR], WATER, POTATO STARCH, MODIFIED TAPIOCA STARCH, SORGHUM FLOUR, OLIVE OIL, SUGAR, AGAVE, FLAX SEED, YEAST, SALT, XANTHAN GUM, GUAR GUM, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], BAKING SODA, CANOLA OIL [EXPELLER PRESSED]), SAUCE (WATER, TOMATO PASTE, SEASONING [SUGAR, SALT, GARLIC, SPICES, ONION]), PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), COOKED ITALIAN CHICKEN SAUSAGE (BONELESS CHICKEN THIGH MEAT, ROASTED RED PEPPERS, ROASTED ONION, SEA SALT, ROASTED GARLIC, SPICES, SUGAR, FLAVORING), ROASTED RED BELL PEPPERS, PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES).
Smart Flour Foods, pizza, serving 142 g, package 10 oz/284 g. Ingredients as printed on the label.
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- Coleman italian chicken sausage, italianColeman
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- Wegmans chicken sausageWegmans
- Chicago Sausage King raging cajun style chicken sausage linksChicago Sausage King
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Cooks as chicken sausage, frozen pizza. Half of it left? Use up the chicken sausage.