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Dinner with Smithfield cooked ham

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On the label

CURED WITH: WATER, DEXTROSE, SALT, CONTAINS 2% OR LESS OF POTASSIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.

Smithfield, pepperoni, salami & cold cuts, serving 28 g. Ingredients as printed on the label.

More from Smithfield

Other ham

Cooks as ham.