Dinner with Smithfield anytime favorites, hickory smoked boneless ham steak
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CURED WITH: WATER, DEXTROSE, CONTAINS 2% OR LESS OF: POTASSIUM LACTATE, SALT, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Smithfield, pepperoni, salami & cold cuts, serving 84 g. Ingredients as printed on the label.
More from Smithfield
- Smithfield boneless bacon-wrapped pork filet
- Smithfield fully cooked pork sausage links
- Smithfield cerveza xx dos equis bratwurst
- Smithfield cracker cut genoa salami
- Smithfield southern style country recipe chicken biscuits
- Smithfield hometown original southern style pork sausage biscuits, pork
- Smithfield ham, cooked wa 4x6
- Smithfield bacn, bits, fc, 1/4 inch, smfd, 6/5#
- Smithfield belly, smkd, pk, qtr, vp, 4pc, z
- Smithfield saus, roll, 58%ln, fs, fl, 2/6#, z
Other steak
- Lea & Perrins bold steak sauce, bold steakLea & Perrins
- Lea & Perrins traditional steak sauce, traditionalLea & Perrins
- A.1. steak sauceA.1.
- Farmland pork sirloin, rosemary & olive oilFarmland
- Shurfine filet of beef tenderloinShurfine
- Farmland pork loin filet, garlic & herbFarmland
- Farmland pork loin filet, sweet barbecueFarmland
- Jack Daniel's steak sauce, originalJack Daniel's
- Heinz steak sauceHeinz
- Hp Sauce steak sauce, originalHp Sauce
Cooks as steak, ham. Half of it left? Use up the steak.