Dinner with Snap Kitchen veggie burger

VEGGIE PATTIE ([ORGANIC BLACK BEANS, WATER, SEA SALT, CALCIUM CHLORIDE], CARROTS, YELLOW ONION, ZUCCHINI, ORGANIC CORN, COOKED ORGANIC BROWN RICE, BROWN RICE FLOUR, OLIVE OIL, JALAPENO, GARLIC, SEA SALT, GROUND BLACK PEPPER, GROUND CUMIN, CHILI POWDER [CHILI PEPPER, SPICES, SALT, GARLIC, SILICON DIOXIDE], GROUND CORIANDER), SWEET POTATO, KALE, EXTRA VIRGIN OLIVE OIL, OLIVE OIL, SEA SALT, GROUND CUMIN, CRUSHED RED PEPPER, GROUND BLACK PEPPER, ROMESCO SAUCE (RED BELL PEPPER [ROASTED PEPPER, WATER, SEA SALT, CITRIC ACID], EXTRA VIRGIN OLIVE OIL, WALNUT, SHERRY VINEGAR [SHERRY VINEGAR, POTASSIUM BISULPHITE], GARLIC, AGED RED WINE VINEGAR, SEA SALT, SMOKED PAPRIKA [PAPRIKA, SILICON DIOXIDE], GROUND BLACK PEPPER, GROUND CAYENNE PEPPER)

Snap Kitchen, other deli, serving 207 g, package 7.3 oz/207 g. Ingredients as printed on the label.