Dinner with Sombrero original salsa, original
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, CARROTS, VINEGAR, SALT, ONION, SOYBEAN OIL, ACETIC ACID, SPICES, GARLIC OIL), WATER, TOMATO PUREE (TOMATOES, CITRIC ACID), TOMATOES (TOMATOES, TOMATO JUICE, CALCIUM CHLORIDE, CITRIC ACID), SALT, DEHYDRATED GARLIC.
Sombrero, dips & salsa, serving 30 g, package 16 OZ/454 g. Ingredients as printed on the label.
Other salsa
- Cacique medium fire roasted salsa, medium fire roastedCacique
- Fresh Pak Inc. medium large salsa, mediumFresh Pak Inc.
- San Luis Salsa Co. medium salsa, mediumSan Luis Salsa Co.
- Food Lion mild thick & chunky salsa, mildFood Lion
- Kylito's Salsa original salsa, originalKylito's Salsa
- Kylito's Salsa roasted green chile salsa, roasted green chileKylito's Salsa
- Kylito's Salsa ghost pepper salsa, ghost pepperKylito's Salsa
- Kylito's Salsa medium chunky garlic salsa, medium chunky garlicKylito's Salsa
- Kylito's Salsa hot chunky garlic salsa, hot chunky garlicKylito's Salsa
- Grillo's mild pickle de gallo pickle-based salsa, mildGrillo's
Cooks as salsa. Half of it left? Use up the salsa.