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Products / Sonko

Dinner with Sonko crisp bread wholemeal

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On the label

WHOLEMEAL FLOUR (52.6%: RYE AND WHEAT), RYE FLOUR, WATER, BARLEY MALT EXTRACT, INULIN (2%), SALT, RYE SOURDOUGH (0.4%), RAISING AGENT: SODIUM HYDROGEN CARBONATE.

Sonko, breads & buns, serving 5.3 g. Ingredients as printed on the label.

Other bread

Cooks as bread.