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Dinner with Spice Islands asian stir-fry

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On the label

CANOLA OIL, SUGAR, SALT, DRIED GARLIC, SPICES, DRIED ONION, CARAMEL COLOR, SWEET RED PEPPER, SOY SAUCE (SOYBEANS, SALT, VINEGAR), XANTHAN GUM, RICE CONCENTRATE, CITRIC ACID, ROASTED SESAME OIL, NATURAL FLAVORS.

Spice Islands, seasoning mixes, salts, marinades & tenderizers, serving 15 g. Ingredients as printed on the label.

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