Dinner with Springfield mozzarella cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES.
Springfield, cheese, serving 28 g, package 32 oz/2 lbs/907 g. Ingredients as printed on the label.
More from Springfield
- Springfield chicken broth
- Springfield classic gravy mix, turkey
- Springfield classic seasoning, zesty taco
- Springfield potatoes in creamy sauce, scalloped
- Springfield potatoes in creamy sauce, au gratin
- Springfield horseradish mustard, hot & robust
- Springfield popcorn shrimp, original
- Springfield sweet relish, original
- Springfield distilled white vinegar, vinegar
- Springfield apple cider vinegar, apple cider
Other mozzarella
- Spartan twisted bread sticks stuffed with mozzarella cheeseSpartan
- Kraft pizza mozzarella cheddar cheeseKraft
- Food Club low-moisture whole milk mozzarella shredded cheese, mozzarellaFood Club
- Hormel pepperoni & mozzarella & american cheese blend, pepperoni pizzaHormel
- Stella shredded 50/50 low-moisture part-skim mozzarella cheese and provolone cheese blend with added smoke flavor, 50/50 cheese blendStella
- Sam's Choice signature crust pizza, pepperoni & fresh mozzarellaSam's Choice
- Food Club mozzarella whole milk low-moisture string cheese, mozzarellaFood Club
- Shoprite whole milk low moisture shredded mozzarella cheeseShoprite
- Michelina's zap ems, lasagna mozzarellaMichelina's
- Stella mozzarella low-moisture part-skim shredded cheese, mozzarellaStella
Cooks as mozzarella.