Dinner with Springfield pimiento stuffed manzanilla olives
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
MANZANILLA OLIVES, WATER, PASTE [WATER, PIMIENTO, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE], SALT, LACTIC ACID.
Springfield, pickles, olives, peppers & relishes, serving 15 g, package 3 oz/85 g. Ingredients as printed on the label.
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Other olives
- Mediterranean Organic first cold pressed extra virgin spanish olive oil, spanishMediterranean Organic
- Bella Famiglia jalapeno stuffed olivesBella Famiglia
- Bella Famiglia blue cheese stuffed olives, blue cheeseBella Famiglia
- Harris Teeter extra virgin olive oilHarris Teeter
- Harris Teeter extra virgin olive oilHarris Teeter
- Lindsay 100% organic greek kalamata pitted olivesLindsay
- Gustare Vita castelvetrano olives in brineGustare Vita
- Simple Truth unfiltered extra virgin olive oilSimple Truth
- Market District extra virgin olive oilMarket District
- Lindsay sliced black ripe olivesLindsay
Cooks as olives.