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Products / Stone Ground Bakery

Dinner with Stone Ground Bakery pretzel hamburger buns

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On the label

UNBLEACHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME) WATER, SUGAR, MALTED BARLEY, WHEAT FLOUR, DEXTROSE, SALT, CALCIUM PROPIONATE, YEAST, CALCIUM SULFATE, ENZYMES

Stone Ground Bakery, breads & buns, serving 82 g, package 656 g/23.14 oz. Ingredients as printed on the label.

Other ground beef

Cooks as ground beef, hamburger buns. Half of it left? Use up the ground beef.