Dinner with Stone House Bread kalamata olive with whole grains sourdough bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ORGANIC UNBLEACHED WHEAT FLOUR, WELL WATER, KALAMATA OLIVES, ORGANIC STONE-GROUND WHOLE WHEAT FLOUR, SEA SALT, AND ORGANIC MALTED BARLEY FLOUR.
Stone House Bread, breads & buns, serving 57 g, package 20 oz/567 g. Ingredients as printed on the label.
More from Stone House Bread
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- Stone House Bread sliced sourdough bread
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Other olives
- Sutter Buttes extra virgin olive oil, butterSutter Buttes
- Mardona black truffle pure olive oilMardona
- Sutter Buttes extra virgin olive oil, fresh harvest garlicSutter Buttes
- Sutter Buttes Natural & Artisan Foods fresh basil extra virgin olive oilSutter Buttes Natural & Artisan Foods
- Inspirations jumbo pitted seasoned kalamata olivesInspirations
- Taste Of Inspirations stuffed olives, blue cheeseTaste Of Inspirations
- Palacio Real bonito in olive oilPalacio Real
- Canaan Fair Trade olive oil, lemonCanaan Fair Trade
- Canaan Fair Trade basil crushed olive oil, basilCanaan Fair Trade
- Galil cracked green olivesGalil
Cooks as olives, sourdough. Half of it left? Use up the olives.