Dinner with Stoneridge bacon ranch cheese curds, bacon ranch
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED MILK CHEESE CULTURE,SALT.,ENZYMES,BACON RANCH SEASONING(MALTODEXTRIN, SALT, BUTTERMILK, TORULA YEAST,GARLIC POWDER,AUTOLYZED YEAST EXTRACT,DEXTROSE,ONION POWDER,SPICES,NATURAL SMOKE FLAVOR, LACTIC ACID,CALCIUM LACTATE,NATURAL FLAVORS,CITRIC ACID,NATURAL BUTTER FLAVOR,MODIFIED FOOD STARCH,HIGH OLEIC SUNFLOWER OIL).
Stoneridge, cheese, serving 28 g, package 10 OZ. Ingredients as printed on the label.
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