Dinner with Strong Roots root vegetable casserole, root vegetable
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
YELLOW CARROTS, CARROTS, POTATO SLICES (POTATO, SALT), WATER, VEGAN CHEESE ALTERNATIVE (WATER, COCONUT OIL, MODIFIED POTATO STARCH, STARCH, SEA SALT, FLAVORINGS, OLIVE EXTRACT, COLORS), GRILLED PARSNIP, GRILLED ONION, VEGAN CREAM ALTERNATIVE (LENTIL PROTEIN PREPARATION, RAPESEED OIL, COCONUT FAT, SUGAR, MODIFIED POTATO STARCH, EMULSIFIER: POLYSORBATE 60, STABILIZERS [METHYLCELLULOSE, XANTHAN GUM], ACIDITY REGULATOR: TRISODIUM CITRATE, NATURAL FLAVORING, SALT, COLORING AGENT), SUNFLOWER OIL, ONIONS, TAPIOCA STARCH, GARLIC, PARSLEY, THYME, SALT, ONION POWDER, TOMATO POWDER, WHITE PEPPER, CARROT POWDER, LOVAGE POWDER.
Strong Roots, frozen dinners & entrees, serving 283 GRM, package 10 oz/283 g. Ingredients as printed on the label.
More from Strong Roots
- Strong Roots beetroot & bean burger, beetroot & bean
- Strong Roots cauliflower hash brown, cauliflower
- Strong Roots pumpkin & spinach burger, pumpkin & spinach
- Strong Roots broccoli & purple carrot bites, broccoli & purple carrot
- Strong Roots beetroot wedges, beetroot
- Strong Roots kale & quinoa burger, kale & quinoa
- Strong Roots beetroot & bean burger, beetroot & bean
- Strong Roots coven baked sweet potato fries
- Strong Roots cauliflower hush brown
- Strong Roots zucchini hash brown