Dinner with Sugardale smoke flavoring fully cooked bacon, smoke
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE
Sugardale, bacon, sausages & ribs, serving 14 g, package 8 OZ. Ingredients as printed on the label.
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Cooks as bacon. Half of it left? Use up the bacon.