Dinner with Sundia salad, citrus
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FRUIT (GRAPEFRUIT AND ORANGES), WATER, CANE SUGAR, CITRIC ACID, PRESERVATIVES (POTASSIUM SORBATE AND SODIUM BENZOATE), ASCORBIC ACID (VITAMIN C)
Sundia, canned fruit, serving 140 g, package 64 oz/4 lbs/1.81 kg. Ingredients as printed on the label.
More from Sundia
- Sundia purely pineapple chunks in pineapple juice, not from concentrate
- Sundia grapefruit segments in slightly sweetened water, ruby grapefruit
- Sundia yellow cling peach chunks in extra light syrup, perfect peach
- Sundia citrus salad, red grapefruit and oranges
- Sundia true fruit, tropical medley, papaya and pineapple chunks in light syrup
- Sundia banana chia in coconut milk
- Sundia ruby grapefruit
- Sundia mandarin oranges in extra light syrup
- Sundia peaches, pears and cherries in extra light syrup, cherry medley
- Sundia grapefruit segments in water, ruby grapefruit