Dinner with Sunny Valley hickory smoked thick sliced premium bacon, hickory smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
CURED WITH: WATER, SALT, CANE AND BROWN SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, FLAVORINGS.
Sunny Valley, bacon, sausages & ribs, serving 9 GRM, package 16 oz/454 g. Ingredients as printed on the label.
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Cooks as bacon. Half of it left? Use up the bacon.