Dinner with Sweet Loren's birthday cake edible cookie dough, birthday cake
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SWEET LOREN'S GLUTEN FREE FLOUR BLEND (WHOLE OAT, TAPIOCA FLOUR, POTATO STARCH), CANE SUGAR, SUSTAINABLE PALM OIL*, FILTERED WATER, SPRINKLES (CANE SUGAR, CORNSTARCH, PALM OIL, PALM KERNEL OIL, SUNFLOWER LECITHIN, NATURAL FLAVOR, NATURAL COLOR (VEGETABLE JUICES, RIBOFLAVIN, ANNATTO, SPIRULINA), CARNAUBA WAX), NATURAL FLAVOR, SEA SALT, XANTHAN GUM, BAKING SODA...NOTHING MORE.
Sweet Loren's, crusts & dough, serving 28 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Sweet Loren's
- Sweet Loren's place & bake cookie dough, oatmeal & cranberry
- Sweet Loren's chocolate chunk edible cookie dough, chocolate chunk
- Sweet Loren's chocolate chunk edible cookie dough, chocolate chunk
- Sweet Loren's fudgy brownie cookie dough, fudgy brownie
- Sweet Loren's sugar cookie dough, sugar
- Sweet Loren's chocolate chunk cookie dough, chocolate chunk
- Sweet Loren's birthday cake edible cookie dough, birthday cake
- Sweet Loren's oatmeal cranberry cookie dough, oatmeal cranberry
- Sweet Loren's pumpkin spice cookie dough, pumpkin spice
- Sweet Loren's chocolate chunk cookie dough, chocolate chunk
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Cooks as cookies. Half of it left? Use up the cookies.