Dinner with Taco Bell baja sauce, baja
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SOYBEAN OIL, WATER, VINEGAR, EGG YOLKS, JALAPENO PEPPERS, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SUGAR, CONTAINS LESS THAN 2% OF SALT, RED BELL PEPPERS*, XANTHAN GUM, MUSTARD FLOUR, GARLIC*, ONIONS*, LACTIC ACID, BUTTERMILK*, CITRIC ACID, BUTTER (CREAM, SALT), SPICE, SODIUM PHOSPHATE, NATURAL FLAVOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, WITH SORBIC ACID, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES.
Taco Bell, oriental, mexican & ethnic sauces, serving 30 g, package 11 fl oz/325 mL. Ingredients as printed on the label.
More from Taco Bell
- Taco Bell mild salsa con queso cheese dip, mild salsa con queso
- Taco Bell fire! sauce
- Taco Bell verde salsa
- Taco Bell mild thick n' chunky salsa, mild
- Taco Bell salsa con queso, medium
- Taco Bell zesty ranch shredded monterey jack cheese with ranch seasoning, zesty ranch
- Taco Bell cotija grated cheese topping, cotija
- Taco Bell diablo sauce, diablo
- Taco Bell medium thick n' chunky salsa, medium
- Taco Bell spicy habanero sour cream dip, spicy habanero