Products / Taste Of Inspirations
Dinner with Taste Of Inspirations seafood linguine
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SEAFOOD LINGUINE (SAUCE [SCALLOPS, SEAFOOD STOCK {WATER, SCALLOPS}, SHRIMP {SHRIMP, SALT}, LIGHT CREAM {CREAM, CONTAINS MILK}, LOBSTER MEAT, MODIFIED FOOD STARCH, COOKING SHERRY {SHERRY COOKING WINE, SALT}, BUTTER {CREAM, SALT}, LOBSTER BASE {COOKED LOBSTER AND NATURAL LOBSTER STOCK, SALT, BUTTER {PASTEURIZED CREAM, {MILK}, SALT}, MALTODEXTRIN, SUGAR, AUTOLYZED YEAST EXTRACT, HYDROLYZED CORN PROTEIN, SUGAR, CORN STARCH, AUTOLYZED YEAST EXTRACT, ONION POWDER, MODIFIED FOOD STARCH, EXTRACT OF PAPRIKA {CONTAINS SOY}, DISODIUM INOSINATE, DISODIUM GUANYLATE, GARLIC POWDER, CODFISH, NATURAL FLAVORING}, POTASSIUM SORBATE, PAPRIKA, NISIN, SPICE], PASTA COOKED [SEMOLINA (WHEAT), NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), FRESH SUGAR SNAP PEAS, FRESH BABY CARROTS, PARSLEY.
Taste Of Inspirations, other deli, serving 339 g, package 12 oz/340 g. Ingredients as printed on the label.
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- Mrs. T's savory onion savory diced onions and creamy whipped potatoes, folded in a pasta shell pierogies, savory onionMrs. T's
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- Aramouni's orzo and feta saladAramouni's
Cooks as pasta. Half of it left? Use up the pasta.