Products / Taste Of Inspirations
Dinner with Taste Of Inspirations tortellini italian sausage, tortellini
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTA (DURUM WHEAT SEMOLINA, WATER, EGG YOLKS, EGGS), FILLING (COOKED CURED ITALIAN SAUSAGE [PORK, SEASONING (CORN SYRUP SOLIDS, SALT, SPICE, SUGAR, GARLIC POWDER, PAPRIKA, SODIUM ERYTHORBATE, SODIUM NITRITE, NATURAL FLAVOR}, WATER], CHEESE [PARMESAN, MOZZARELLA, SWISS, PROVOLONE {MILK, CULTURES, SALT, ENZYMES, CALCIUM CHLORIDE, LIPASE}], BREADCRUMBS [ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, YEAST, WHEY POWDER, ROASTED RED PEPPERS (RED PEPPERS, WATER, SALT, CITRIC ACIDI, PARMESAN CHEESE FLAVOR [WATER, PARMESAN CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES}, SALT], SALT, GARLIC POWDER, CARAMEL COLOR [CONTAINS SULFITES], SPICES).
Taste Of Inspirations, pasta by shape & type, serving 92 g, package 15 OZ/425 g. Ingredients as printed on the label.
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Cooks as sausage, ravioli. Half of it left? Use up the sausage.