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Products / Taste Of The South

Dinner with Taste Of The South homestyle spinach farm stand dip, homestyle spinach

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On the label

MAYONNAISE (SOYBEAN OIL, CORN SYRUP, WATER, WHOLE EGGS AND EGG YOLKS, DISTILLED VINEGAR, SALT, SPICE, SUGAR, LEMON JUICE CONCENTRATE , CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, NATURAL FLAVORS), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, GUAR GUM, CAROB BEAN GUM, XANTHAN GUM), SPINACH, WATER, CONTAINS 2% OR LESS OF: MALTODEXTRIN, CORN STARCH, CARROTS, TOMATO, LEEK, GREEN PEAS, HIGH OLEIC SUNFLOWER OIL, TOMATO POWDER, SOY SAUCE, CABBAGE, YEAST EXTRACT, DISODIUM GUANYLATE, DISODIUM INOSINATE, BROCCOLI POWDER, POTASSIUM CHLORIDE, CARAMEL COLOR, SUGAR, XANTHAN GUM, GUM ACACIA, DEHYDRATED ONION, GARLIC, SALT, DRIED CHIVES, ONION POWDER, SPICES, GLUCONO DELTA LACTONE, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE).

Taste Of The South, dips & salsa, serving 30 GRM, package 12 oz/340 g. Ingredients as printed on the label.

More from Taste Of The South

Other spinach

Cooks as spinach, dip. Half of it left? Use up the spinach.