Dinner with Taylor Farms baked ziti with meat sauce
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BAKED ZITI BASE (ITALIAN BASE [MEAT SAUCE {POMAROLA SAUCE BASE (VINE RIPENED FRESH TOMATOES, FRESH SAUTEED ONIONS, FRESH GROUND CARROT PUREE, BLEND OF EXTRA VIRGIN OLIVE OIL AND SUNFLOWER OIL, SALT, GARLIC, FRESH BASIL LEAVES, SUGAR, BLACK PEPPER AND NATURALLY DERIVED CITRIC ACID)}, GROUND BEEF, YELLOW ONION, ITALIAN SAUSAGE {PORK, WATER, SALT, FLAVORING, BHA, BHT, CITRIC ACID}, SUGAR, POMACE OLIVE OIL, GARLIC {GARLIC, WATER, SOY OIL, PHOSPHORIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE ADDED AS PRESERVATIVES}, SALT, BASIL, BLACK PEPPER, PARSLEY], MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE AND DEXTROSE {TO PREVENT CAKING}]), COOKED PENNE RIGATE (WATER, PASTA [SEMOLINA, NIACIN, FERROUS SULFATE {IRON}, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, AND POWDERED CELLULOSE [ANTI-CAKING AGENT]).
Taylor Farms, other deli, serving 340 g, package 12 oz/340 g. Ingredients as printed on the label.
More from Taylor Farms
- Taylor Farms prosciutto tortellini with parmesan garlic sage basil sauce and grape tomatoes, prosciutto tortellini
- Taylor Farms apple and grape snack tray
- Taylor Farms mashed potatoes, garlic & chives
- Taylor Farms yogurt parfait with fruit, blueberry
- Taylor Farms fresh salsa, mango
- Taylor Farms fresh salsa, mild
- Taylor Farms ravioli with marinara sauce, spinach & cheese
- Taylor Farms corn bread stuffing, apples
- Taylor Farms chopped salad, sweet kale
- Taylor Farms power greens, kale & spinach
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- Whole Foods Market zucchini noodle bowlWhole Foods Market
- Newman's Own shrimp scampi & farfalle pastaNewman's Own
- Giovanni Rana fettuccineGiovanni Rana
Cooks as pasta. Half of it left? Use up the pasta.