Dinner with Tempo home style chicken bake topping, lemon pepper
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BREAD CRUMBS [ENRICHED BLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEXTROSE, YEAST, PARTIALLY HYDROGENATED OIL (SOYBEAN AND/OR COTTONSEED), SALT, CALCIUM PROPIONATE (TO PROTECT FRESHNESS), NATURAL FLAVOR, BHA AND BHT AS PRESERVATIVES], SPICE, PEPPER, FOOD STARCH-MODIFIED (TAPIOCA AND CORN), CITRIC ACID, LEMON PEEL, GARLIC AND ONION POWDER, OLEORESIN TURMERIC, SOYBEAN OIL, TBHQ TO PROTECT FLAVOR
Tempo, bread & muffin mixes, serving 11 g, package 3.5 oz/99 g. Ingredients as printed on the label.
More from Tempo
Other chicken
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Cooks as chicken, lemons. Half of it left? Use up the chicken.