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Products / The Melting Pot

Dinner with The Melting Pot garlic & wine seasoning

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On the label

SALT, DEHYDRATED GARLIC SPICES, SOY, FLOUR, MALTODEXTRIN, WINE SOLIDS, GARLIC POWDER, CITRIC ACID, PARSLEY, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING. UP TO 10PPM SULFITES.

The Melting Pot, seasoning mixes, salts, marinades & tenderizers, serving 1.3 g, package 7.2 oz/204 g. Ingredients as printed on the label.

Other garlic

Cooks as garlic, seasoning. Half of it left? Use up the garlic.