Products / The Plant Based Seafood Co
Dinner with The Plant Based Seafood Co mind blown plant based dusted scallops
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PLANT BASED SCALLOP (KONJAC POWDER, VEGETABLE GUM, VEGETABLE ROOT STARCH, PAPRIKA, BROWN SUGAR, SEA SALT, VEGAN SEASONING), BREADER (BROWN RICE, WHOLE ALGAE PROTEIN, PEA PROTEIN), GLUTEN FREE FLOUR BLEND (RICE FLOUR, POTATO STARCH, PEA FIBER, TAPIOCA STARCH, XANTHAN GUM), SEASONINGS (CELERY SALT [CELERY SEED, SALT]), SPICES (INCLUDING RED PEPPER AND BLACK PEPPER), PAPRIKA), SEASONING (DRIED GARLIC, DRIED PARSLEY, CITRIC ACID, SALT, CRYSTALIZED LIME, LEMON OIL, RICE CONCENTRATE.)
The Plant Based Seafood Co, frozen fish & seafood, serving 86 g, package 8 oz/227 g. Ingredients as printed on the label.
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Cooks as scallops, plant-based meat. Half of it left? Use up the scallops.