Dinner with Tigerthai shrimp toast, shrimp
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOPPING: FARM RAISED SHRIMP, SALT, ONION, GREEN ONION, SUGAR, GARLIC, VINEGAR, TAPIOCA STARCH, DIJON MUSTARD, PEPPER, HYDROXYPROPYL METHYLCELLULOSE AND SOY BEAN OIL. BREAD: WHEAT FLOUR, CORN STARCH, PALM OIL, SUGAR, SALT, YEAST, BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE).
Tigerthai, frozen appetizers & hors d'oeuvres, serving 90 g, package 25.4 oz/720 g. Ingredients as printed on the label.
Other shrimp
- America's Choice beer battered popcorn shrimpAmerica's Choice
- Legal Sea Foods shrimp & corn chowder, shrimp & cornLegal Sea Foods
- Cox's gulf white shrimpCox's
- Waterfront Bistro cooked, peeled & deveined shrimp cocktail with sauceWaterfront Bistro
- Dockside Classics mini cajun shrimp cakesDockside Classics
- Oyster Bay 26/30 raw el peelo shrimpOyster Bay
- Oyster Bay peeled & deveined 16/20 raw tail - on shrimpOyster Bay
- Seafood Portside Company cooked shrimpSeafood Portside Company
- Sail cooked shrimpSail
- Derivamar cooked shrimpDerivamar
Cooks as shrimp.