Dinner with Topal corn bread
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ENRICHED WHEAT FLOUR, EGGS, SOY BEAN OIL, CORN MEAL, WHOLE MILK POWDER, SUGAR, BAKING POWDER, SALT, ARTIFICIAL BUTTER FLAVOR, ARTIFICIAL VANILLA FLAVOR, POTASSIUM SORBATE.
Topal, breads & buns, serving 54 g, package 10 oz/283 g. Ingredients as printed on the label.
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