Dinner with Tres Latin Foods red enchilada tomato, red chile and garlic skillet sauce, tomato, red chile and garlic
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, TOMATO PUREE (TOMATOES, CITRIC ACID), ORGANIC APPLE CIDER VINEGAR, ORGANIC EVAPORATED CANE SUGAR, RED CHILE POWDER, PAPRIKA, ONION POWDER, SEA SALT, GARLIC POWDER, VEGETABLE BASE (VEGETABLE JUICES [TOMATO, MUSHROOM, ONION, CARROT, CELERY], YEAST EXTRACT, SALT, NATURAL FLAVOR), XANTHAN GUM, SPICES.
Tres Latin Foods, oriental, mexican & ethnic sauces, serving 30 g, package 7 oz/198 g. Ingredients as printed on the label.
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Cooks as garlic, tomatoes, enchilada sauce. Half of it left? Use up the garlic.