Dinner with Tropical salvadorian brand cured pork sausage
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, PORK FAT, WATER, VINEGAR, CURING SALT (SALT, SUGAR, DEXTROSE, SODIUM NITRITE), SODIUM LACTATE, SPICES, PAPRIKA, ANNATTO, ONION, GARLIC, SODIUM ERYTHORBATE, SODIUM DIACETATE.
Tropical, sausages, hotdogs & brats, serving 80 g, package 14 oz/397 g. Ingredients as printed on the label.
More from Tropical
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Other pork sausage
- Eckrich smok-y breakfast sausageEckrich
- Eckrich original breakfast sausage, originalEckrich
- Manda smoked pork sausageManda
- Manda smoked pork sausageManda
- Leidy's nature's traditions breakfast links pork sausageLeidy's
- Food Lion original breakfast sausage pattiesFood Lion
- Food Lion breakfast sausageFood Lion
- Hormel always tender, pork sausage, hot spiceHormel
- Maglio Sausage Company mild italian sausage pattiesMaglio Sausage Company
- Habbersett turkey sausage pattiesHabbersett
Cooks as pork sausage. Half of it left? Use up the pork sausage.