Dinner with Tropical smoked cooked salami especial, smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PORK, PORK HEARTS, WATER, BEEF, CORN SYRUP SOLIDS, SALT, SOY PROTEIN CONCENTRATE, SPICES & FLAVORING, HYDROLYZED SOY PROTEIN, GARLIC POWDER, LIQUID SMOKE FLAVOR. SODIUM PHOSPHATE, SILICON DIOXIDE. SODIUM ERYTHORBATE, SODIUM NITRITE.
Tropical, pepperoni, salami & cold cuts, serving 56 g, package 14 OZ/0.88 LBS. Ingredients as printed on the label.
More from Tropical
- Tropical fresh cheese in banana leaf
- Tropical medium salsa
- Tropical drinkable lowfat yogurt, pecan cereal
- Tropical drinkable lowfat yogurt, mango
- Tropical authentic fresh cheese
- Tropical grated cotija authentic mexican-style aged cheese, mexican-style
- Tropical quesadilla natural cheese shredded, quesadilla
- Tropical 4 quesos mexican blend shredded monterey jack, cheddar, asadero & quesadilla natural cheese, 4 quesos mexican blend
- Tropical peruvian-style cheese, peruvian-style
- Tropical puerto rican fancy shredded cheddar, monterey jack, and gouda cheeses natural cheese blend, puerto rican
Other salami
- Blue Rock cooked turkey salamiBlue Rock
- Giorgio's Gnaturals coffee & bourbon salami, coffee & bourbonGiorgio's Gnaturals
- Eckrich sliced hard salamiEckrich
- Culinary Circle sliced genoa italian-style salami flavored with white wine, ground white pepper and garlic, sliced genoa italian-styleCulinary Circle
- Fiorucci hard salami wrapped mozzarella cheese panino, hard salamiFiorucci
- Great Value thin sliced hard salamiGreat Value
- Veroni gluten free mild salami seasoned with garlic and pepper salame milano, mild, garlic and pepperVeroni
- Fiorucci uncured abruzzese hot & spicy salami, uncured abruzzeseFiorucci
- Signature Cafe three meat & cheese ham, salami, pepperoni & cheese rolled in a golden crust stromboli, three meat & cheeseSignature Cafe
- Applegate uncured genoa, peppered & herb salami trio, genoa, peppered & herbApplegate
Cooks as salami. Half of it left? Use up the salami.