Dinner with True Fin finfish chowder premium gulf of maine seafood, finfish chowder
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER, MAINE POTATOES, HEAVY CREAM (40%), ATLANTIC HAKE, ATLANTIC POLLOCK, LEEKS, FENNEL, ONION, FISH STOCK (BAKED WHITE FISH (WHITING) AND NATURAL FISH STOCK, SALT, YEAST EXTRACT, POTATO FLOUR, DRY WHEY, BUTTER (CREAM, NATURAL FLAVORING), CORN OIL AND FLAVORING), GARLIC, POTATO STARCH, SALT, SPICE.
True Fin, canned soup, serving 227 GRM, package 16 oz/452 g. Ingredients as printed on the label.