Dinner with Tuv Taam classic homestyle stuffed shells
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
TOMATOES, FARMER CHEESE (PASTEURIZED CULTURED SKIM MILK, CREAM AND SALT), PASTA (DURUM SEMOLINA, WATER, NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, KOSHER ENZYMES), EGG WHITES, WATER, ONIONS, SOYBEAN OIL, MODIFIED FOOD STARCH, SUGAR, SALT, GARLIC & ONION POWDER, SPICES, CITRIC ACID, CALCIUM CHLORIDE, FREEZE DRIED PARSLEY
Tuv Taam, frozen dinners & entrees, serving 170 GRM, package 12 oz. Ingredients as printed on the label.
More from Tuv Taam
- Tuv Taam classic homestyle baked ziti, classic homestyle
- Tuv Taam classic homestyle eggplant parmesan
- Tuv Taam classic homestyle fettuccine alfredo
- Tuv Taam classic homestyle lasagna
- Tuv Taam homestyle original cheese blintzes
- Tuv Taam homestyle original cheese blintzes, cheese
- Tuv Taam classic homestyle baked ziti
- Tuv Taam classic vegetarian stuffed cabbage
- Tuv Taam baked salmon salad
- Tuv Taam tuna deluxe
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Cooks as pasta.