Meatball pasta in tomato broth
Bonici meatballs need only a quick broth and pasta to become dinner, and this shelf's entire inventory makes it happen in one pot. The broth stays light and the meatballs hold their shape, ready to eat in under twenty minutes.
About 590 calories a serving, 35 g protein, 76 g carbohydrate, 15 g fat. From USDA figures for 100% of the ingredients; amounts are the recipe's.
To buy
- 14 ounces canned crushed tomatoes
- 4 cups chicken broth
From your shelf
- 0.5 oz bonici italian beef meatballs
Staples
- 6 oz pasta
- 2 cloves garlic
- 1 tablespoon oil
- to taste salt
- to taste pepper
- Bring 4 cups chicken broth to a boil in a large pot with 1 tablespoon oil and 2 minced cloves garlic. Slide 0.5 oz bonici meatballs into the broth once it reaches a gentle boil.
- When meatballs surface, about 3 to 4 minutes, add 6 oz dried pasta and stir to keep it from sticking to the bottom. Add 14 ounces canned crushed tomatoes.
- Cook until pasta reaches your preferred doneness, about 10 more minutes. Taste and add salt and pepper as needed.
Note Swap the canned tomatoes for chicken broth if you want a brothier bowl, or add 2 tablespoons tomato paste for a deeper flavor. Leftovers keep covered for up to three days; reheat gently on the stovetop with a splash of water. Serve with grated Parmesan and crusty bread.
On the label
Ground beef (not more than 30% fat), water, textured vegetable protein (soy flour, caramel color), breadcrumbs (wheat flour, dextrose, salt, yeast, soybean oil), seasoning (salt, dehydrated onion, dehydrated celery, garlic powder, spices, soybean oil), tomato puree (tomatoes, citric acid), potassium and sodium phosphates, Parmesan cheese type flavor (water, lipolyzed cream, salt, butterfat, flavor, propylene glycol, xanthan gum), natural flavors, Romano cheese type flavor [water, cream (contains cultures), salt, butterfat, flavor, propylene glycol, xanthan gum]. Set in vegetable oil.
Tyson, meat/poultry/other animals - prepared/processed, serving 71 GRM, package 10 LBR. Ingredients as printed on the label.
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Cooks as meatballs. Half of it left? Use up the meatballs.