Dinner with Tyson flour soft taco style tortillas, flour
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BLEACHED ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, HYDROGENATED VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COTTONSEED, SOYBEAN OIL), MONOGLYCERIDES, CONTAINS 2% OR LESS OF THE FOLLOWING : BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SALT, SUGAR, PRESERVATIVES (SODIUM PROPIONATE AND POTASSIUM SORBATE), DOUGH CONDITIONER (WHEAT FLOUR, CALCIUM SULFATE AND SORBIC ACID), FUMARIC ACID
Tyson, mexican dinner mixes, serving 50 MG, package 17.8 oz/504.6 g. Ingredients as printed on the label.
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- Goya corn tortillas, cornGoya
- Ortega cauliflower & flour tortillas, cauliflower & flourOrtega
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- First Street soft tack size flour tortillasFirst Street
Cooks as tortillas, flour. Half of it left? Use up the tortillas.