Dinner with Uncle Ben's long grain & wild rice with 23 herbs & seasonings, long grain & wild
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
WATER; PARBOILED LONG GRAIN RICE; WILD RICE; CANOLA AND/OR SUNFLOWER OIL+; SEASONING BLEND [HYDROLYZED SOY/CORN PROTEIN, HYDROLYZED SOY/WHEAT GLUTEN PROTEIN, YEAST EXTRACT, SUGAR, SEA SALT, POTASSIUM CHLORIDE, GARLIC POWDER, ONION*, PARSLEY*, SPINACH*, CELERY STALK AND LEAF*, SALT, TORULA YEAST, SPICES, NATURAL SMOKE FLAVOR, EXTRACTIVE OF PAPRIKA (COLOR), NATURAL FLAVOR, IRON (FERRIC ORTHOPHOSPHATE), NIACIN, THIAMIN (THIAMINE MONONITRATE), FOLATE (FOLIC ACID)].
Uncle Ben's, entrees, sides & small meals, serving 136 GRM, package 8.8 oz/250 g. Ingredients as printed on the label.
More from Uncle Ben's
- Uncle Ben's rice with carrots & herbs, roasted chicken
- Uncle Ben's zesty mexican style black beans with corn & peppers, zesty mexican style
- Uncle Ben's roasted chicken rice with carrots & herbs, roasted chicken
- Uncle Ben's original ready rice, original
- Uncle Ben's brown whole grain rice, brown
- Uncle Ben's uncle bean's, ready rice, rice pilaf with orzo pasta
- Uncle Ben's butter & garlic flavored ready rice, butter & garlic
- Uncle Ben's whole grain medley quinoa & brown with garlic, quinoa & brown with garlic
- Uncle Ben's red beans & rice with blend of smokey savory seasonings, red
- Uncle Ben's brown basmati rice, brown basmati
Other rice
- Harris Teeter cilantro lime rice, cilantro limeHarris Teeter
- Tilda peri peri spicy tomato & pepper steamed riceTilda
- Mizkan seasoned rice vinegar, mangoMizkan
- Mizkan organic seasoned rice vinegarMizkan
- Mizkan seasoned rice vinegar, roasted garlicMizkan
- Veetee rich beetroot risotto plants & riceVeetee
- Veetee smokey chipotle chilli non-carne plants & riceVeetee
- Rightrice cilantro lime rice, cilantro; limeRightrice
- Scott & Jon's cilantro lime shrimp rice bowlScott & Jon's
- Petit Pot organic & creamy french dessert vanilla rice pudding, vanillaPetit Pot
Cooks as rice. Half of it left? Use up the rice.