Dinner with Veggie Patch mediterrancean patties
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SPINACH, ONIONS, BREADCRUMBS (WHEAT FLOUR, SALT, PARSLEY, YEAST, SUNFLOWER OIL, PAPRIKA OLEORESIN [COLOR]), WAGER, VEGETABLE OIL (SUNFLOWER AND/OR CANOLA, SOY), CHICKPEAS, CHICORY FIBER, CELLULOSE FIBER, PEA FIBER, EGG WHITES. CONTAINS LESS THAN 2% OF WHEAT FLOUR, SALT, GUAR GUM, METHYLCYTTELLULOSE, SPICES, YEAST EXTRACT, GARLIC POWDER, CULTURED DEXTROSE, LEMON JUICE CONCENTRATE, DRY MUSTARD, NATURAL FLAVOR.
Veggie Patch, other meats, serving 70 g, package 278 g/9.8 oz. Ingredients as printed on the label.
More from Veggie Patch
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Cooks as burgers.