Dinner with Vermont Village raw & organic apple cider vinegar
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
ORGANIC & RAW APPLE CIDER VINEGAR, WATER (DILUTED TO 5% ACIDITY)
Vermont Village, other cooking sauces, serving 15 MLT, package 32 fl oz. Ingredients as printed on the label.
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Other apples
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- Mott's sliced red applesMott's
- Mott's sliced green applesMott's
- Dole 100% juice, diced applesDole
- Dole Packaged Foods Llc smooth apple-strawberry sauce with dices of apple, apple strawberryDole Packaged Foods Llc
- Dole Packaged Foods Llc smooth peach-apple sauce with pieces of pineapple, pineapple peach appleDole Packaged Foods Llc
- Dole smooth apple - cherry sauce with dices of apple and pieces of dark sweet cherry, apple cherryDole
- H-E-B dutch apple fruit on bottom low fat yogurt, dutch appleH-E-B
- Field Roast apple & maple plant-based breakfast sausages, apple; mapleField Roast
- Pro2snax chocolate caramels & pretzels sliced applesPro2snax
Cooks as apples, vinegar. Half of it left? Use up the apples.