Dinner with Vita Classic wild sockeye salmon, hot smoked
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
SALMON, SALT, BROWN SUGAR, SODIUM NITRITE (PRESERVATIVE), NATURAL HARDWOOD SMOKE.
Vita Classic, fish & seafood, serving 56 g, package 4 oz/113 g. Ingredients as printed on the label.
More from Vita Classic
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Cooks as salmon. Half of it left? Use up the salmon.