Dinner with Wild Oats organic thousands island dressing
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
FILTERED WATER, ORGANIC SOYBEAN OIL, ORGANIC SUGAR, ORGANIC SWEET RELISH (ORGANIC CUCUMBERS, ORGANIC SUGAR, ORGANIC DISTILLED VINEGAR, SALT, ORGANIC DEHYDRATED PEPPERS, CALCIUM CHLORIDE, XANTHAN GUM, NATURAL SPICE FLAVORS, ORGANIC GUM ARABIC), ORGANIC WHITE VINEGAR, ORGANIC TOMATO PASTE, ORGANIC EGG YOLKS, SALT, ORGANIC ONION POWDER, ORGANIC GARLIC POWDER, ORGANIC GROUND MUSTERED SEED, XANTHAN GUM.
Wild Oats, salad dressing & mayonnaise, serving 30 ml, package 473 mL/1 PT/16 fl oz. Ingredients as printed on the label.
More from Wild Oats
- Wild Oats organic broccoli & cauliflower
- Wild Oats organic sweet peas
- Wild Oats marketplace, organic sweet corn
- Wild Oats organics cut green beans
- Wild Oats california blend
- Wild Oats organic diced carrots
- Wild Oats organic green peas
- Wild Oats organic whole green beans
- Wild Oats organic broccoli florets
- Wild Oats crunchy peanut butter
Other salad dressing
- Spartan balsamic vinaigrette dressing & marinadeSpartan
- Spartan fat free california french style dressingSpartan
- Spartan italian dressing & marinadeSpartan
- Braswell's vidalia onion pepperconr dressingBraswell's
- Old Dutch sweet sour salad dressingOld Dutch
- Better Valu creamy french style dressing, creamy french styleBetter Valu
- Loriva dressing oil, garlicLoriva
- Market Pantry blue cheese dressing, blue cheeseMarket Pantry
- Hidden Valley dressing, cilantro limeHidden Valley
- Hidden Valley buffalo dressing, buffaloHidden Valley
Cooks as salad dressing. Half of it left? Use up the salad dressing.