Dinner with Winn-Dixie finely shredded low-moisture part-skim mozzarella cheese
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT AND ENZYMES, POTATO STARCH, CORNSTARCH AND CALCIUM SULFATE ADDED TO PREVENT CAKING. NATAMYCIN (A NATURAL MOLD INHIBITOR).
Winn-Dixie, cheese, serving 28 g, package 32 oz/2 lbs/907 g. Ingredients as printed on the label.
More from Winn-Dixie
- Winn-Dixie mixed vegetables
- Winn-Dixie sweet potato fries
- Winn-Dixie steamable brussels sprouts
- Winn-Dixie steamable california blend with cheese sauce
- Winn-Dixie steamable broccoli with cheese sauce
- Winn-Dixie steamable broccoli florets
- Winn-Dixie crowder peas
- Winn-Dixie crinkle cut carrots
- Winn-Dixie hand tied garlic knots
- Winn-Dixie french fried potatoes
Other mozzarella
- Culinary Circle fresh mozzarella ciliegineCulinary Circle
- Essential Everyday mozzarella cheeseEssential Everyday
- Macabee mozzarella cheese pizzaMacabee
- Essential Everyday fat free mozzarella, shredded cheeseEssential Everyday
- Superior Select alaskan sockeye salmon burger, red pepper & mozzarellaSuperior Select
- Belgioioso fresh mozzarella cheese, mozzarellaBelgioioso
- Outsiders Pizza Company pepperoni - rough-chopped pepperoni - sliced pepperoni - mozzarella - provolone milwaukee style pizza, pepperoniOutsiders Pizza Company
- Stouffer's aged asiago freshly made hand-layered pasta with asiago, creamy ricotta & mozzarella cheese & a hearty tomato meat sauce lasagna, aged asiagoStouffer's
- Belgioioso bel gioioso, mozzarella cheeseBelgioioso
- Hy-Vee italian a blend of low-moisture part-skim mozzarella, provolone, parmesan, asiago, fontina and romano finely shredded cheeses, italianHy-Vee
Cooks as mozzarella, shredded cheese. Half of it left? Use up the mozzarella.