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Dinner with Winn-Dixie sauerkraut

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On the label

CABBAGE, SALT BRINE, 1/10 OF 1% BENZOATE OF SODA AND SODIUM BISULFITE AS PRESERVATIVES.

Winn-Dixie, canned vegetables, serving 136 g, package 32 oz/2 lbs/907 g. Ingredients as printed on the label.

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