Dinner with Yaas! chicken tikka masala with aromatic basmati rice, chicken tikka masala
Photograph the shelf it sits on and tonight's recipe is written around everything that is there.
On the label
BASMATI RICE (WATER, BASMATI RICE, SEA SALT, SPICES), COOKED CHICKEN (CHICKEN BREAST, PLAIN YOGURT [CULTURED MILK], GARLIC, GINGER, SEA SALT, SPICE), TIKKA MASALA SAUCE (TOMATOES [TOMATOES, TOMATO PUREE, SALT, CITRIC ACID], PASTEURIZED HEAVY CREAM, WATER, GINGER, GARLIC, TOMATO PASTE [TOMATO PASTE, SALT, CITRIC ACID], BUTTER (PASTEURIZED SWEET CREAM {MILK}, MICROBIAL CULTURES], SPICES [INCLUDING PAPRIKA], EXTRA VIRGIN OLIVE OIL, SEA SALT, SERRANO PEPPERS), CILANTRO.
Yaas!, other deli, serving 340 g, package 12 oz/340 g. Ingredients as printed on the label.
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Cooks as chicken, basmati rice, curry sauce. Half of it left? Use up the chicken.